Sunday, June 29, 2014

The symptoms of catarrhal distemper are shivering

The symptoms of catarrhal distemper are shivering

The symptoms of catarrhal distemper are shivering



The symptoms of catarrhal distemper are shivering, feverishness temperature generally not very high at first, but a degree or two over the normal profuse discharge from the eyes and nose, and, in short, all those of a bad, feverish cold; and the treatment may be exactly that which we should give a child under the same circumstances. The great thing, in both forms, is to keep up the strength from the very beginning; this is far more important than giving medicine of any kind, and if the patient will not eat, he should be given food forcibly. I do not by this mean that a large quantity of food should be forced upon the unwilling animal; he should have about two teaspoonfuls of some invalid nourishment every two hours, and this should be as varied as possible, and kept as sweet and dainty as if for a human patient. A raw egg beaten up with the smallest possible quantity of milk; a little good beef-tea, made by cutting lean, raw beef into small cubes, and slowly drawing all the goodness out of it in an earthenware jar, tightly covered, in the oven, only two tablespoonfuls of water to the pound of meat being added; veal broth similarly made; arrowroot, with a few drops of the juice of raw meat added; strong chicken tea, with a little rice boiled in it and strained out all these may be rung upon for change. Some dogs will eat solid food all through the disease, and this simplifies matters immensely. Where there is no appetite, liquids or semi-liquids must be given. Concentrated foods and other invalid preparations, though useful on occasion, very soon pall and sicken the patient, and while it saves trouble to use things like this, they have not the same effect in keeping up the strength as good, honest home-cookery. The necessity for thus dieting and feeding is the same in either form of distemper, and the dog must not be left all night without attention, but fed at intervals then also. Warmth and evenness of temperature come next in importance. A little flannel jacket or cross-over, made of thick, new flannel, is as good as poultices, and should be put, and kept, on well into convalescence, when, of course, it must not be left off too suddenly. I do not say anything about medicine, actual poulticing, etc., because a distemper patient, in view of the complications which are always apt to arise in this disease, should be nursed under skilled veterinary direction. I only insist on the need for feeding up and warmth.


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